Quality Policy

 Every product entering our warehouses is subjected to official analyzes and tests in terms of physical, chemical, microbiological, and aflatoxin, both in our own laboratory and in the Istanbul Provincial Control Laboratories of the Ministry of Food, Agriculture, and Livestock.


National and international developments in food standards and human health are closely followed by the quality control department within our company.


The raw materials that we produce and supply are primarily accepted by our company if they comply with the Turkish Food Codex.


The basic principle of Arifoğlu is that all products produced comply with legal regulations, standards, procedures, and human health. In line with this principle, we aim to be the exemplary business of Turkey with its high-quality and safe production with a team of qualified food technicians, agricultural and food engineers.